Single Serving Soft Baked Protein Cookie Recipe
The most delicious soft baked protein cookie recipe that packs in up to 25g protein per serving! It is a lower carb, gluten free gooey deep dish single serving cookie of your dreams! Perfect for any sweet tooth craving, or if you're just looking for a delicious tea time treat!
Ingredients
- 3 tbsp vanilla protein powder
- 1 tsp nut/seed butter of choice
- 1 egg white
- 4-6 tbsp milk of choice
- 1 tsp chocolate chips sugar free if looking for low carb
- ¼ tsp baking powder
- 1-2 tsp granulated sweetener of choice (optional)
Instructions
- Preheat oven to 180 degrees Celsius.
- Grease an oven safe ramekin or mug of choice.Add all ingredients above and combine well.
- Bake for 10-12 minutes, until the edges start to brown but it is still a little gooey
- Best served warm, but can be stored in an airtight container in the fridge (texture will firm up a little if stored)
Notes
- Nutritional information may vary according to the brand of the protein powder used.
- I used normal chocolate chips for this recipe but you can replace them with a sugar free variety if you're looking for something lower in carbs
Nutrition
Calories: 171kcalCarbohydrates: 9gProtein: 25gFat: 6.8gFiber: 2.8gSugar: 3.7g
Tried this recipe?Let us know how it was!