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–+ servings
Peanut butter and jelly mug cake with oozing center

Peanut Butter and Jelly Mug Cake

Wholesome Lee
Decadent fudgy peanut butter cake with an oozing jelly center! The ideal sweet treat if you're looking for a single serving 60 second dessert recipe!
5 from 1 vote
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Total Time 5 minutes
Course Dessert
Cuisine American
Servings 1 person
Calories 191 kcal

Ingredients
  

  • 2 tbsp Oat flour
  • 1 tbsp Peanut butter
  • 1 tbsp granulated or runny sweetener of choice
  • 1 egg white OR additional 2 tbsp almond milk
  • 2-3 tbsp almond milk or milk of choice
  • ¼ tsp baking powder

Filling

  • 3 tbsp raspberries (smashed)

Instructions
 

Microwavable mug cake

  • Grease a microwave safe bowl or mug of choice with some oil spray
  • Add all ingredients above (except for filling) and mix well.
  • Place raspberries in the middle of the batter of the mug cake
  • Microwave for 1-2 minutes (until mug cake is cooked through), in 30 second intervals to prevent the mug cake from rising over.

Oven mug cake

  • Preheat the oven to 180C/350F. Grease an oven proof bowl or mug of choice with some oil spray
  • Add all ingredients above (except for filling) and mix well.
  • Place raspberries in the middle of the batter of the mug cake
  • Bake for 8-10 minutes until mug cake is done!

Nutrition

Calories: 191kcalCarbohydrates: 16.3gProtein: 9.2gFat: 10.8gFiber: 3.8gSugar: 3.4g
Keyword applepiemugcake, mugcakerecipes, PB&Jmugcake, peanutbutterandjelly, Peanutbuttermugcake
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