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–+ servings
Fudge brownie fries

Soft Fudge Brownie Fries

Wholesome Lee
Home baked soft brownie fries with an optional chocolate coating!
5 from 1 vote
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Total Time 23 minutes
Course Dessert
Cuisine American
Servings 20 Fries
Calories 54 kcal

Ingredients
  

  • 1 cup oat flour 104g
  • ¼ cup +2 tbsp cocoa powder 32g
  • ½ cup plain low fat yoghurt 122g
  • 1/4 cup chocolate nut butter 65g
  • ½ cup granulated sweetener of choice 100g
  • 2 eggs
  • ½ tsp baking powder
  • ¾ cup coffee in water

Instructions
 

  • Preheat oven to 180 degrees Celsius. Line a brownie tin with oil/ baking paper
  • Combine all ingredients above in a bowl until it forms a batter.
  • Pour batter into lined brownie tin
  • Bake for around 20-25 minutes until brownie is just done.
  • Set aside and allow to cool before slicing. Slice into 20 'fries'
  • OPTIONAL: cover in melted chocolate for an extra decadent dessert!

Nutrition

Calories: 54kcalCarbohydrates: 5.6gProtein: 3gFat: 2.8gFiber: 1gSugar: 0.8g
Keyword Browniebites, Browniefries, brownies
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