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Low calorie fudgy brownies

Low Calorie Fudgy Brownies

Wholesome Lee
The most delicious decadent rich low calorie fudgy brownies with a secret ingredient. This recipe is perfect for any chocolate lover out there, and if you're looking for a brownie that tastes good without any flour, refined sugar free (optional), higher in fiber & protein than traditional varieties!
4.71 from 17 votes
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Total Time 25 minutes
Course Dessert
Cuisine American
Servings 12 brownies
Calories 80 kcal

Ingredients
  

  • ⅔ cup oat flour 69g
  • 1 cup smooth low fat cottage cheese 226g
  • ½ cup cocoa powder 43g
  • ½ cup granulated sugar or sweetener of choice ( I used erythritol) 100g
  • 1 tsp baking powder
  • ¼ cup chocolate chips 56g
  • 2 eggs
  • ⅓ cup coffee OR just plain water
  • 1 tsp vanilla extract

Instructions
 

  • Preheat oven to 180 degrees Celsius. Line a brownie tin with oil/ baking paper
  • Combine all ingredients above in a large mixing bowl
  • Pour batter into lined brownie tin.Bake for roughly 25-30 mins. They should be slightly underdone.
  • Allow to cool for 20 minutes before slicing!

Nutrition

Calories: 80kcalCarbohydrates: 10gProtein: 5gFat: 3gFiber: 2gSugar: 4g
Keyword brownies, fudgybrownies, fudgylowcaloriebrownies, lowcaloriebrownies
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