Homemade Oil-Free Chocolate Chip Granola Clusters

Homemade Oil-Free Chocolate Chip Granola Clusters

Wholesome Lee
Morning bowl of clusters of crunchy oats and granola anyone?
Who else here just LOVES granola?? I used to think of traditional granola as a healthy breakfast option.
It was only later that I found out that most granolas have more sugar added than a chocolate bar, packed with various syrups and are often drenched in oil and then baked.
Additionally, most granolas are extremely caloric dense with a small serving being over 400 calories for some brands! This is a completely healthy version, that packs in the taste!
So incredibly satisfying and best served with milk or yoghurt.
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Course Breakfast
Servings 10 servings
Calories 81 kcal


  • 1 cup rolled oats I used GF
  • 2 cup oat flour I used GF
  • 2 tbsp almond butter
  • cups milk I used almond
  • 2 tbsp milk OR 2 tbsp pure maple syrup/honey
  • 3 tbsp coconut sugar or jaggery
  • cup dark chocolate chips OR raw cocoa nibs
  • Stevia drops to taste OR another 3 tbsp coconut sugar. I added 7 drops but you may like it sweeter
  • 1 tsp pure vanilla extract
  • pinch of salt
  • pinch of cinnamon


  • Preheat oven to 180°C and line a baking tray with some baking paper.
  • Mix all ingredients above and combine well with a spoon.
  • Separate the mixture onto the baking paper on the treat, allowing it to have some clumps.
  • Place in oven and bake for roughly 15 mins. After 15 mins, remove from the oven and separate the mixture into desired cluster sizes.
  • Place back into the oven and allow it to bake for a further 35 mins or until golden and crispy.


Calories: 81kcal
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